
BREAKFAST MENU
BREAKFAST PLATTERS
Served with two eggs, hashbrowns, fruits or grits, and toast or pancakes.

EGG BREAKFAST
Served with two sides: hashbrowns, grits or fruit and choice of toast or pancakes. Add toppings to pancakes $1.25 + $0.5 for cheesecake toppings.


COUNTRY BREAKFAST

SCRAMBLERS
Eggs scrambled with ingredients listed, served in a skillet with your choice of toast or pancakes.

BREAKFAST SANDWICHES
2 eggs, bacon or sausage and American and Swiss cheese. Served with hashbrowns.
LUNCH PLATTERS

LUNCH PLATTERS
KIDS MENU

KIDS MENU
Soft drinks with refilled included
SANDWICHES

SANDWICHES
Served with lettuce, tomato and pickle on the side and choice of chips or French fries

CROISSANT SANDWICHES
Served with chips or French fries

MANHATTANS
Your choice of meat over white toast and served with mashed potatoes. All smothered in gravy.


MELTS
Served on Rye with American cheese and chips or French fries.

CLUBS
Made on white toast with mayonnaise and served with French fries or chips.
SIDE ORDERS

SIDE ORDER
SOUP & SALADS

SALADS
Topped with onions, tomatoes, cucumbers and croutons.